BAKERY PATISSERIE
Taste our quality with every bite!
- ISO
- HACCP
Our primary concern is to consistently ensure the high quality of the raw materials and end products that reach your home. In order to do this we conduct daily quality controls at all production levels, from the procurement of raw materials to the distribution of the end products, not only at our production facility but also at our stores.
By observing strict safety and hygiene standards in all areas and in relation to our staff, we ensure that all our products are of the highest standard in terms of taste and quality, so that you can enjoy them freely!
Our company has been certified to ISO 22000:2018 and FSSC 22000 version 5 Quality Assurance - Food Safety standards, which meet international specifications and the requirements of the food and beverage code.
